Assessing the Potential Impact on Poverty of Rising Cereals Prices : The Case of Ghana

Concerns have been raised about the impact of rising food prices worldwide on the poor. To assess the (short term) impact of rising food prices in any particular country it is necessary to look at both the impact on food producers (who benefit from...

Full description

Bibliographic Details
Main Authors: Wodon, Quentin, Tsimpo, Clarence, Coulombe, Harold
Format: Policy Research Working Paper
Language:English
Published: World Bank, Washington, DC 2012
Subjects:
Online Access:http://documents.worldbank.org/curated/en/2008/10/9900427/assessing-potential-impact-poverty-rising-cereals-prices-case-ghana
http://hdl.handle.net/10986/6944
id okr-10986-6944
recordtype oai_dc
spelling okr-10986-69442021-04-23T14:02:32Z Assessing the Potential Impact on Poverty of Rising Cereals Prices : The Case of Ghana Wodon, Quentin Tsimpo, Clarence Coulombe, Harold ABSOLUTE TERMS AGRICULTURAL ECONOMICS AGRICULTURAL WAGE AGRICULTURE AVERAGE INCOME AVERAGE INCOMES BREAD BULLETIN CEREAL PRICES CEREALS COMPENSATORY MEASURES CONSUMER PRICES CONSUMPTION AGGREGATE CONSUMPTION BASKET COST OF FOOD CULTURAL CHANGE DEVELOPMENT RESEARCH DIET ECONOMIC DEVELOPMENT EXCHANGE RATE FARMERS FLOUR FOOD CONSUMERS FOOD CONSUMPTION FOOD CROPS FOOD ITEMS FOOD POLICY FOOD POLICY RESEARCH FOOD PRICE FOOD PRICE INFLATION FOOD PRICES FOOD PRICING FOOD PRODUCERS FOOD PRODUCTION FOOD SECURITY FOOD SUBSIDIES HOUSEHOLD CONSUMPTION HOUSEHOLD SURVEY HOUSEHOLD WELFARE HUMAN DEVELOPMENT IMPACT ON POVERTY INCOME INCOME DISTRIBUTION INCREASE POVERTY INEQUALITY INTERNATIONAL FOOD POLICY RESEARCH INSTITUTE LEVELS OF CONSUMPTION LOW-INCOME COUNTRIES MAIZE MINORITY NATIONAL LEVEL NATIONAL POVERTY NEGATIVE EFFECT NEGATIVE IMPACT NET INCOME POLICY RESEARCH POLICY RESEARCH WORKING PAPER POOR POOR HOUSEHOLD POOR HOUSEHOLDS POOR PRODUCERS POORER HOUSEHOLDS POVERTY DYNAMICS POVERTY GAP POVERTY IMPACT POVERTY INCREASES POVERTY LINE POVERTY MEASUREMENT POVERTY MEASURES POVERTY POVERTY POVERTY REDUCING POVERTY REDUCTION POVERTY REDUCTION STRATEGIES PRODUCTION SIDE PROGRESS PURCHASING POWER REDUCING POVERTY REDUCTION IN POVERTY RURAL RURAL AREAS RURAL HEADCOUNT RURAL HEADCOUNT INDEX RURAL WELFARE SAFETY NET SHORT-TERM IMPACT SQUARED POVERTY GAP STAPLE FOODS SUB-SAHARAN AFRICA URBAN AREAS VULNERABLE HOUSEHOLDS Concerns have been raised about the impact of rising food prices worldwide on the poor. To assess the (short term) impact of rising food prices in any particular country it is necessary to look at both the impact on food producers (who benefit from an increase in prices) and food consumers (who loose out when the price increases), with a focus on poor producers and consumers. In Ghana, the impact of a change in the price of rice is not ambiguous because a large share of the rice consumed is imported, so that the negative impact for consumers is much larger than the positive impact for producers. For maize by contrast, the impact is ambiguous since much of the consumption is locally produced. Using a recent and comprehensive household survey, this paper provides an assessment of the potential impact of higher food prices on the poor in Ghana using both simple statistical analysis and non-parametric methods. The paper finds that rising food prices for rice, maize, and other cereals would together lead to an increase in poverty, but that by contrast to a number of other countries, this increase, while not negligible, may not be as large as feared. 2012-06-01T21:54:36Z 2012-06-01T21:54:36Z 2008-10 http://documents.worldbank.org/curated/en/2008/10/9900427/assessing-potential-impact-poverty-rising-cereals-prices-case-ghana http://hdl.handle.net/10986/6944 English Policy Research Working Paper; No. 4740 CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ World Bank World Bank, Washington, DC Publications & Research :: Policy Research Working Paper Publications & Research Africa Ghana
repository_type Digital Repository
institution_category Foreign Institution
institution Digital Repositories
building World Bank Open Knowledge Repository
collection World Bank
language English
topic ABSOLUTE TERMS
AGRICULTURAL ECONOMICS
AGRICULTURAL WAGE
AGRICULTURE
AVERAGE INCOME
AVERAGE INCOMES
BREAD
BULLETIN
CEREAL PRICES
CEREALS
COMPENSATORY MEASURES
CONSUMER PRICES
CONSUMPTION AGGREGATE
CONSUMPTION BASKET
COST OF FOOD
CULTURAL CHANGE
DEVELOPMENT RESEARCH
DIET
ECONOMIC DEVELOPMENT
EXCHANGE RATE
FARMERS
FLOUR
FOOD CONSUMERS
FOOD CONSUMPTION
FOOD CROPS
FOOD ITEMS
FOOD POLICY
FOOD POLICY RESEARCH
FOOD PRICE
FOOD PRICE INFLATION
FOOD PRICES
FOOD PRICING
FOOD PRODUCERS
FOOD PRODUCTION
FOOD SECURITY
FOOD SUBSIDIES
HOUSEHOLD CONSUMPTION
HOUSEHOLD SURVEY
HOUSEHOLD WELFARE
HUMAN DEVELOPMENT
IMPACT ON POVERTY
INCOME
INCOME DISTRIBUTION
INCREASE POVERTY
INEQUALITY
INTERNATIONAL FOOD POLICY RESEARCH INSTITUTE
LEVELS OF CONSUMPTION
LOW-INCOME COUNTRIES
MAIZE
MINORITY
NATIONAL LEVEL
NATIONAL POVERTY
NEGATIVE EFFECT
NEGATIVE IMPACT
NET INCOME
POLICY RESEARCH
POLICY RESEARCH WORKING PAPER
POOR
POOR HOUSEHOLD
POOR HOUSEHOLDS
POOR PRODUCERS
POORER HOUSEHOLDS
POVERTY DYNAMICS
POVERTY GAP
POVERTY IMPACT
POVERTY INCREASES
POVERTY LINE
POVERTY MEASUREMENT
POVERTY MEASURES
POVERTY POVERTY
POVERTY REDUCING
POVERTY REDUCTION
POVERTY REDUCTION STRATEGIES
PRODUCTION SIDE
PROGRESS
PURCHASING POWER
REDUCING POVERTY
REDUCTION IN POVERTY
RURAL
RURAL AREAS
RURAL HEADCOUNT
RURAL HEADCOUNT INDEX
RURAL WELFARE
SAFETY NET
SHORT-TERM IMPACT
SQUARED POVERTY GAP
STAPLE FOODS
SUB-SAHARAN AFRICA
URBAN AREAS
VULNERABLE HOUSEHOLDS
spellingShingle ABSOLUTE TERMS
AGRICULTURAL ECONOMICS
AGRICULTURAL WAGE
AGRICULTURE
AVERAGE INCOME
AVERAGE INCOMES
BREAD
BULLETIN
CEREAL PRICES
CEREALS
COMPENSATORY MEASURES
CONSUMER PRICES
CONSUMPTION AGGREGATE
CONSUMPTION BASKET
COST OF FOOD
CULTURAL CHANGE
DEVELOPMENT RESEARCH
DIET
ECONOMIC DEVELOPMENT
EXCHANGE RATE
FARMERS
FLOUR
FOOD CONSUMERS
FOOD CONSUMPTION
FOOD CROPS
FOOD ITEMS
FOOD POLICY
FOOD POLICY RESEARCH
FOOD PRICE
FOOD PRICE INFLATION
FOOD PRICES
FOOD PRICING
FOOD PRODUCERS
FOOD PRODUCTION
FOOD SECURITY
FOOD SUBSIDIES
HOUSEHOLD CONSUMPTION
HOUSEHOLD SURVEY
HOUSEHOLD WELFARE
HUMAN DEVELOPMENT
IMPACT ON POVERTY
INCOME
INCOME DISTRIBUTION
INCREASE POVERTY
INEQUALITY
INTERNATIONAL FOOD POLICY RESEARCH INSTITUTE
LEVELS OF CONSUMPTION
LOW-INCOME COUNTRIES
MAIZE
MINORITY
NATIONAL LEVEL
NATIONAL POVERTY
NEGATIVE EFFECT
NEGATIVE IMPACT
NET INCOME
POLICY RESEARCH
POLICY RESEARCH WORKING PAPER
POOR
POOR HOUSEHOLD
POOR HOUSEHOLDS
POOR PRODUCERS
POORER HOUSEHOLDS
POVERTY DYNAMICS
POVERTY GAP
POVERTY IMPACT
POVERTY INCREASES
POVERTY LINE
POVERTY MEASUREMENT
POVERTY MEASURES
POVERTY POVERTY
POVERTY REDUCING
POVERTY REDUCTION
POVERTY REDUCTION STRATEGIES
PRODUCTION SIDE
PROGRESS
PURCHASING POWER
REDUCING POVERTY
REDUCTION IN POVERTY
RURAL
RURAL AREAS
RURAL HEADCOUNT
RURAL HEADCOUNT INDEX
RURAL WELFARE
SAFETY NET
SHORT-TERM IMPACT
SQUARED POVERTY GAP
STAPLE FOODS
SUB-SAHARAN AFRICA
URBAN AREAS
VULNERABLE HOUSEHOLDS
Wodon, Quentin
Tsimpo, Clarence
Coulombe, Harold
Assessing the Potential Impact on Poverty of Rising Cereals Prices : The Case of Ghana
geographic_facet Africa
Ghana
relation Policy Research Working Paper; No. 4740
description Concerns have been raised about the impact of rising food prices worldwide on the poor. To assess the (short term) impact of rising food prices in any particular country it is necessary to look at both the impact on food producers (who benefit from an increase in prices) and food consumers (who loose out when the price increases), with a focus on poor producers and consumers. In Ghana, the impact of a change in the price of rice is not ambiguous because a large share of the rice consumed is imported, so that the negative impact for consumers is much larger than the positive impact for producers. For maize by contrast, the impact is ambiguous since much of the consumption is locally produced. Using a recent and comprehensive household survey, this paper provides an assessment of the potential impact of higher food prices on the poor in Ghana using both simple statistical analysis and non-parametric methods. The paper finds that rising food prices for rice, maize, and other cereals would together lead to an increase in poverty, but that by contrast to a number of other countries, this increase, while not negligible, may not be as large as feared.
format Publications & Research :: Policy Research Working Paper
author Wodon, Quentin
Tsimpo, Clarence
Coulombe, Harold
author_facet Wodon, Quentin
Tsimpo, Clarence
Coulombe, Harold
author_sort Wodon, Quentin
title Assessing the Potential Impact on Poverty of Rising Cereals Prices : The Case of Ghana
title_short Assessing the Potential Impact on Poverty of Rising Cereals Prices : The Case of Ghana
title_full Assessing the Potential Impact on Poverty of Rising Cereals Prices : The Case of Ghana
title_fullStr Assessing the Potential Impact on Poverty of Rising Cereals Prices : The Case of Ghana
title_full_unstemmed Assessing the Potential Impact on Poverty of Rising Cereals Prices : The Case of Ghana
title_sort assessing the potential impact on poverty of rising cereals prices : the case of ghana
publisher World Bank, Washington, DC
publishDate 2012
url http://documents.worldbank.org/curated/en/2008/10/9900427/assessing-potential-impact-poverty-rising-cereals-prices-case-ghana
http://hdl.handle.net/10986/6944
_version_ 1764401391301820416