Hamzah, H. (2008). Effect of different combination of stabilisers on the physical properties of pink guava juice / Hanisah Hamzah. Faculty of Applied Sciences.
Chicago Style (17th ed.) CitationHamzah, Hanisah. Effect of Different Combination of Stabilisers on the Physical Properties of Pink Guava Juice / Hanisah Hamzah. Faculty of Applied Sciences, 2008.
MLA (8th ed.) CitationHamzah, Hanisah. Effect of Different Combination of Stabilisers on the Physical Properties of Pink Guava Juice / Hanisah Hamzah. Faculty of Applied Sciences, 2008.
Warning: These citations may not always be 100% accurate.