King Taufu Corner (KTC) / Mohd Ezwan Masdar ... [et al.]
After all the research and observation on the other business nowadays, we have decided to named our Cafe as King Taufu Corner ( KTC ) because it appropriate with our goals to introduce to the customers the choice of variety type of Yong Taufu and food base on tauhu to replace old habits like others...
Main Authors: | , , , , , |
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Format: | Entrepreneurship Project |
Language: | English |
Published: |
Faculty of Art and Design
2003
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Subjects: | |
Online Access: | http://ir.uitm.edu.my/id/eprint/12167/ http://ir.uitm.edu.my/id/eprint/12167/1/ETR_MOHD%20EZWAN%20MASDAR%20AD%2003_5%201.pdf |
Summary: | After all the research and observation on the other business nowadays, we have decided to named our Cafe as King Taufu Corner ( KTC ) because it appropriate with our
goals to introduce to the customers the choice of variety type of Yong Taufu and food base on tauhu to replace old habits like others fast food businesses with nutritious and
good tasting recipes. The form of our business is partnership of six person which each partner play an important roles to establish this business. The location of our Cafe is in Ground Floor ( G 39 ), Plaza Alam Sentral, Shah Alam, Selangor. |
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