Ismail, N., Mahmod, J., & Mustafa Kamal, A. K. F. (2014). Functional and antioxidant properties of angelwing clam (Pholas Orientalis) hydrolysate produced using alcalase / Normah Ismail, Juliana Mahmod and Awatif Khairul Fatihin Mustafa Kamal. Research Management Institute (RMI).
Chicago Style (17th ed.) CitationIsmail, Normah, Juliana Mahmod, and Awatif Khairul Fatihin Mustafa Kamal. Functional and Antioxidant Properties of Angelwing Clam (Pholas Orientalis) Hydrolysate Produced Using Alcalase / Normah Ismail, Juliana Mahmod and Awatif Khairul Fatihin Mustafa Kamal. Research Management Institute (RMI), 2014.
MLA (8th ed.) CitationIsmail, Normah, et al. Functional and Antioxidant Properties of Angelwing Clam (Pholas Orientalis) Hydrolysate Produced Using Alcalase / Normah Ismail, Juliana Mahmod and Awatif Khairul Fatihin Mustafa Kamal. Research Management Institute (RMI), 2014.