Yusni, A. (2012). Examining quality, perceived value and satisfaction of Penang delicacies in predicting tourists’ revisit intention / Atikahambar Yusni.
Chicago Style (17th ed.) CitationYusni, Atikahambar. Examining Quality, Perceived Value and Satisfaction of Penang Delicacies in Predicting Tourists’ Revisit Intention / Atikahambar Yusni. 2012.
MLA (8th ed.) CitationYusni, Atikahambar. Examining Quality, Perceived Value and Satisfaction of Penang Delicacies in Predicting Tourists’ Revisit Intention / Atikahambar Yusni. 2012.
Warning: These citations may not always be 100% accurate.