Halid, N. H. (2015). Profiling peptides in fermented dried cocoa beans / Nurul Haziqah Halid. Faculty of Plantation and Agrotechnology.
Chicago Style (17th ed.) CitationHalid, Nurul Haziqah. Profiling Peptides in Fermented Dried Cocoa Beans / Nurul Haziqah Halid. Faculty of Plantation and Agrotechnology, 2015.
MLA (8th ed.) CitationHalid, Nurul Haziqah. Profiling Peptides in Fermented Dried Cocoa Beans / Nurul Haziqah Halid. Faculty of Plantation and Agrotechnology, 2015.
Warning: These citations may not always be 100% accurate.