Kinetics of tapioca slurry saccharification process using immobilized multi-enzyme system enhanced with Sg. Sayong clay / Siti Noraida Abd Rahim, Alawi Sulaiman and Nurul Aini Edama
In this paper, immobilization of multi-enzyme using calcium alginate-clay beads for tapioca slurry saccharification process was carried out. The kinetics parameter and immobilization yield for alpha-amylase, glucoamylase, cellulose and multi-enzyme system were compared. The Michaelis constant, Km fo...
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2014
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Online Access: | http://ir.uitm.edu.my/id/eprint/17650/ http://ir.uitm.edu.my/id/eprint/17650/2/AJ_SITI%20NORAIDA%20ABD%20RAHIM%20JME%2014.pdf |
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uitm-176502019-08-22T03:51:46Z http://ir.uitm.edu.my/id/eprint/17650/ Kinetics of tapioca slurry saccharification process using immobilized multi-enzyme system enhanced with Sg. Sayong clay / Siti Noraida Abd Rahim, Alawi Sulaiman and Nurul Aini Edama Abd Rahim, Siti Noraida Sulaiman, Alawi Edama, Nurul Aini In this paper, immobilization of multi-enzyme using calcium alginate-clay beads for tapioca slurry saccharification process was carried out. The kinetics parameter and immobilization yield for alpha-amylase, glucoamylase, cellulose and multi-enzyme system were compared. The Michaelis constant, Km for free alpha-amylase, glucoamylase, cellulase and multi-enzyme were 2.0831,1.8326, 7.8592 and 3.5367 mg/mL, respectively. As for the immobilized system, the Km values were 3.1604, 2.1708, 9.2791 and 4.91176 mg/mL, respectively. The Km value for the immobilized multi-enzyme system was 1.39 times higher than free multi-enzyme system. This suggests that the immobilized multi-enzyme is a potential system for tapioca saccharification process due to affinity of enzyme to the substrate. For the immobilization yield, the yield for alpha-amylase, glucoamylase, cellulase and multi-enzyme were 51.19, 50.21, 40.68 and 53.71 %, respectively. The result showed the immobilized multi-enzyme had a higher yield compared to the single enzyme which could be explained due to the synergistic action of alpha-amylase, glucoamylase and cellulose enzymes. Therefore, it can be concluded that the use of immobilized multi-enzyme system had a very good potential for starch bioconversion into glucose. Faculty of Mechanical Engineering (FKM) and UiTM Press 2014 Article PeerReviewed text en http://ir.uitm.edu.my/id/eprint/17650/2/AJ_SITI%20NORAIDA%20ABD%20RAHIM%20JME%2014.pdf Abd Rahim, Siti Noraida and Sulaiman, Alawi and Edama, Nurul Aini (2014) Kinetics of tapioca slurry saccharification process using immobilized multi-enzyme system enhanced with Sg. Sayong clay / Siti Noraida Abd Rahim, Alawi Sulaiman and Nurul Aini Edama. Journal of Mechanical Engineering, 11 (2). pp. 67-77. ISSN 1823-5514 |
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description |
In this paper, immobilization of multi-enzyme using calcium alginate-clay beads for tapioca slurry saccharification process was carried out. The kinetics parameter and immobilization yield for alpha-amylase, glucoamylase, cellulose and multi-enzyme system were compared. The Michaelis constant, Km for free alpha-amylase, glucoamylase, cellulase and multi-enzyme were 2.0831,1.8326, 7.8592 and 3.5367 mg/mL, respectively. As for the immobilized system, the Km values were 3.1604, 2.1708, 9.2791 and 4.91176 mg/mL, respectively. The Km value for the immobilized multi-enzyme system was 1.39 times higher than free multi-enzyme system. This suggests that the immobilized multi-enzyme is a potential system for tapioca saccharification process due to affinity of enzyme to the substrate. For the immobilization yield, the yield for alpha-amylase, glucoamylase, cellulase and multi-enzyme were 51.19, 50.21, 40.68 and 53.71 %, respectively. The result showed the immobilized multi-enzyme had a higher yield compared to the single enzyme which could be explained due to the synergistic action of alpha-amylase, glucoamylase and cellulose enzymes. Therefore, it can be concluded that the use of immobilized multi-enzyme system had a very good potential for starch bioconversion into glucose. |
format |
Article |
author |
Abd Rahim, Siti Noraida Sulaiman, Alawi Edama, Nurul Aini |
spellingShingle |
Abd Rahim, Siti Noraida Sulaiman, Alawi Edama, Nurul Aini Kinetics of tapioca slurry saccharification process using immobilized multi-enzyme system enhanced with Sg. Sayong clay / Siti Noraida Abd Rahim, Alawi Sulaiman and Nurul Aini Edama |
author_facet |
Abd Rahim, Siti Noraida Sulaiman, Alawi Edama, Nurul Aini |
author_sort |
Abd Rahim, Siti Noraida |
title |
Kinetics of tapioca slurry saccharification process using immobilized multi-enzyme system enhanced with Sg. Sayong clay / Siti Noraida Abd Rahim, Alawi Sulaiman and Nurul Aini Edama |
title_short |
Kinetics of tapioca slurry saccharification process using immobilized multi-enzyme system enhanced with Sg. Sayong clay / Siti Noraida Abd Rahim, Alawi Sulaiman and Nurul Aini Edama |
title_full |
Kinetics of tapioca slurry saccharification process using immobilized multi-enzyme system enhanced with Sg. Sayong clay / Siti Noraida Abd Rahim, Alawi Sulaiman and Nurul Aini Edama |
title_fullStr |
Kinetics of tapioca slurry saccharification process using immobilized multi-enzyme system enhanced with Sg. Sayong clay / Siti Noraida Abd Rahim, Alawi Sulaiman and Nurul Aini Edama |
title_full_unstemmed |
Kinetics of tapioca slurry saccharification process using immobilized multi-enzyme system enhanced with Sg. Sayong clay / Siti Noraida Abd Rahim, Alawi Sulaiman and Nurul Aini Edama |
title_sort |
kinetics of tapioca slurry saccharification process using immobilized multi-enzyme system enhanced with sg. sayong clay / siti noraida abd rahim, alawi sulaiman and nurul aini edama |
publisher |
Faculty of Mechanical Engineering (FKM) and UiTM Press |
publishDate |
2014 |
url |
http://ir.uitm.edu.my/id/eprint/17650/ http://ir.uitm.edu.my/id/eprint/17650/2/AJ_SITI%20NORAIDA%20ABD%20RAHIM%20JME%2014.pdf |
first_indexed |
2023-09-18T22:58:45Z |
last_indexed |
2023-09-18T22:58:45Z |
_version_ |
1777418031175041024 |