Chemical constituents from pericarp of garcinia mangostana linn / Siti Aisyah Mohamed Azlan
Garcinia mangostana L. is a tropical tree from Southeast Asia and its fruit pericarp is a well-known traditional medicine. Extraction and isolation were carried out by chromatographic and spectroscopic technique respectively. A hexane extract of Garcinia mangostana L. pericarp shows abundant of x...
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| Format: | Student Project |
| Language: | English |
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Faculty of Applied Sciences
2016
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| Online Access: | http://ir.uitm.edu.my/id/eprint/23077/ http://ir.uitm.edu.my/id/eprint/23077/1/PPb_SITI%20AISYAH%20MOHAMED%20AZLAN%20AS%20C%2016_5.PDF |
| Summary: | Garcinia mangostana L. is a tropical tree from Southeast Asia and its fruit pericarp is
a well-known traditional medicine. Extraction and isolation were carried out by
chromatographic and spectroscopic technique respectively. A hexane extract of
Garcinia mangostana L. pericarp shows abundant of xanthones compounds and three
xanthones that being identified and elucidated their structure were a-mangostin (4),
p-mangostin (12) and garcinone D (39). Their structures were elucidated on the basis
of IR, UV, NMR and MS spectroscopic data, in addition to comparison with
literature data. |
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