Drivers of Green Supply Chain Management (GSCM) among Halal Food Small Medium Enterprises (SMEs) / Aiman Naeim Mustaza

In order to achieve Malaysia’s goal of becoming a Halal hub, one main area that we must emphasize is regarding environmental sustainability. As we are busy producing and promoting our Halal industry to the world, we must ensure the preservation of our environment. This is to make sure that our ventu...

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Bibliographic Details
Main Author:	Mustaza, Aiman Naeim
Format:	Student Project
Language:	English
Published:	Faculty of Business and Management 2015
Subjects:	Small business. Medium-sized business Environmental aspects Industrial productivity Food industry and trade. Halal food industry. Certification
Online Access:	http://ir.uitm.edu.my/id/eprint/24624/ http://ir.uitm.edu.my/id/eprint/24624/1/PPb_AIMAN%20NAEIM%20MUSTAZA%20M%20BM%2015_5.pdf

id	uitm-24624
recordtype	eprints
spelling	uitm-246242019-07-22T02:29:00Z http://ir.uitm.edu.my/id/eprint/24624/ Drivers of Green Supply Chain Management (GSCM) among Halal Food Small Medium Enterprises (SMEs) / Aiman Naeim Mustaza Mustaza, Aiman Naeim Small business. Medium-sized business Environmental aspects Industrial productivity Food industry and trade. Halal food industry. Certification In order to achieve Malaysia’s goal of becoming a Halal hub, one main area that we must emphasize is regarding environmental sustainability. As we are busy producing and promoting our Halal industry to the world, we must ensure the preservation of our environment. This is to make sure that our ventures continue to prosper and the environment is sustainable for our future generation. Due to the concern of sustaining the environment, many companies, worldwide have taken measures to preserve the environment. One of the popular method these days is the implementation of green supply chain management. Green supply chain management may contribute to the sustainability of the environment through waste reduction and the use of a less hazardous material or ‘green’ material along the supply chain process. However, in the scope of this country, very few have realized the benefits that green supply chain management has to offer. There are several main drivers that influence the implementation of green supply chain management. Therefore, the objective of this study is to study the relationship between the drivers; government rules and regulations, cost reduction, customer awareness and global climate pressure towards the implementation of green supply chain management among Halal food small medium enterprises in Seremban. This study was also conducted to indicate the main driver of GSCM. A set of questionnaire was developed by adapting questions from other past studies and also self-generated by the researcher from the literature review. The questionnaire was then distributed among Halal food small medium enterprises in Seremban. Data gathered were generated in the Statistical Package for Social Science (SPSS) and findings were analyzed. The research objectives and questions were then answered. This study was then concluded and several recommendations were provided for the purpose of future research in this particular topic. Faculty of Business and Management 2015 Student Project NonPeerReviewed text en http://ir.uitm.edu.my/id/eprint/24624/1/PPb_AIMAN%20NAEIM%20MUSTAZA%20M%20BM%2015_5.pdf Mustaza, Aiman Naeim (2015) Drivers of Green Supply Chain Management (GSCM) among Halal Food Small Medium Enterprises (SMEs) / Aiman Naeim Mustaza. [Student Project] (Unpublished)
repository_type	Digital Repository
institution_category	Local University
institution	Universiti Teknologi MARA
building	UiTM Institutional Repository
collection	Online Access
language	English
topic	Small business. Medium-sized business Environmental aspects Industrial productivity Food industry and trade. Halal food industry. Certification
spellingShingle	Small business. Medium-sized business Environmental aspects Industrial productivity Food industry and trade. Halal food industry. Certification Mustaza, Aiman Naeim Drivers of Green Supply Chain Management (GSCM) among Halal Food Small Medium Enterprises (SMEs) / Aiman Naeim Mustaza
description	In order to achieve Malaysia’s goal of becoming a Halal hub, one main area that we must emphasize is regarding environmental sustainability. As we are busy producing and promoting our Halal industry to the world, we must ensure the preservation of our environment. This is to make sure that our ventures continue to prosper and the environment is sustainable for our future generation. Due to the concern of sustaining the environment, many companies, worldwide have taken measures to preserve the environment. One of the popular method these days is the implementation of green supply chain management. Green supply chain management may contribute to the sustainability of the environment through waste reduction and the use of a less hazardous material or ‘green’ material along the supply chain process. However, in the scope of this country, very few have realized the benefits that green supply chain management has to offer. There are several main drivers that influence the implementation of green supply chain management. Therefore, the objective of this study is to study the relationship between the drivers; government rules and regulations, cost reduction, customer awareness and global climate pressure towards the implementation of green supply chain management among Halal food small medium enterprises in Seremban. This study was also conducted to indicate the main driver of GSCM. A set of questionnaire was developed by adapting questions from other past studies and also self-generated by the researcher from the literature review. The questionnaire was then distributed among Halal food small medium enterprises in Seremban. Data gathered were generated in the Statistical Package for Social Science (SPSS) and findings were analyzed. The research objectives and questions were then answered. This study was then concluded and several recommendations were provided for the purpose of future research in this particular topic.
format	Student Project
author	Mustaza, Aiman Naeim
author_facet	Mustaza, Aiman Naeim
author_sort	Mustaza, Aiman Naeim
title	Drivers of Green Supply Chain Management (GSCM) among Halal Food Small Medium Enterprises (SMEs) / Aiman Naeim Mustaza
title_short	Drivers of Green Supply Chain Management (GSCM) among Halal Food Small Medium Enterprises (SMEs) / Aiman Naeim Mustaza
title_full	Drivers of Green Supply Chain Management (GSCM) among Halal Food Small Medium Enterprises (SMEs) / Aiman Naeim Mustaza
title_fullStr	Drivers of Green Supply Chain Management (GSCM) among Halal Food Small Medium Enterprises (SMEs) / Aiman Naeim Mustaza
title_full_unstemmed	Drivers of Green Supply Chain Management (GSCM) among Halal Food Small Medium Enterprises (SMEs) / Aiman Naeim Mustaza
title_sort	drivers of green supply chain management (gscm) among halal food small medium enterprises (smes) / aiman naeim mustaza
publisher	Faculty of Business and Management
publishDate	2015
url	http://ir.uitm.edu.my/id/eprint/24624/ http://ir.uitm.edu.my/id/eprint/24624/1/PPb_AIMAN%20NAEIM%20MUSTAZA%20M%20BM%2015_5.pdf
first_indexed	2023-09-18T23:12:59Z
last_indexed	2023-09-18T23:12:59Z
_version_	1777418926418821120

Drivers of Green Supply Chain Management (GSCM) among Halal Food Small Medium Enterprises (SMEs) / Aiman Naeim Mustaza

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