APA (7th ed.) Citation

Mohamad, M. F. (2019). Analysis of antioxidant content in yellow and red onion (allium cepa l.) / Mohd Firdaus Mohamad. Faculty of Applied Sciences.

Chicago Style (17th ed.) Citation

Mohamad, Mohd Firdaus. Analysis of Antioxidant Content in Yellow and Red onion (allium Cepa L.) / Mohd Firdaus Mohamad. Faculty of Applied Sciences, 2019.

MLA (8th ed.) Citation

Mohamad, Mohd Firdaus. Analysis of Antioxidant Content in Yellow and Red onion (allium Cepa L.) / Mohd Firdaus Mohamad. Faculty of Applied Sciences, 2019.

Warning: These citations may not always be 100% accurate.