Ibrahim, U. K. (2018). Effect of radiation heat on the physical and chemical properties of bread incorporated with garcinia mangostana / Ummi Kalthum Ibrahim.
Chicago Style (17th ed.) CitationIbrahim, Ummi Kalthum. Effect of Radiation Heat on the Physical and Chemical Properties of Bread Incorporated with Garcinia Mangostana / Ummi Kalthum Ibrahim. 2018.
MLA (8th ed.) CitationIbrahim, Ummi Kalthum. Effect of Radiation Heat on the Physical and Chemical Properties of Bread Incorporated with Garcinia Mangostana / Ummi Kalthum Ibrahim. 2018.
Warning: These citations may not always be 100% accurate.