The benefit, risk and factors influencing of dietary supplement intake among adult/Nur Adlina Zurdi & Nur Hamizah Ahmad

Dietary supplements are one of the biggest trends in the healthcare industry whereby the consumers are now taking charge of their health and they are seeking alternative medicine. This also may include ingredients such as vitamin, minerals, amino acids, natural plant substances and animal origin, su...

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Main Authors: Zurdi, Nur Adlina, Ahmad, Nur Hamizah
Format: Student Project
Language:English
Published: Faculty of Hotel and Tourism 2016
Subjects:
Online Access:http://ir.uitm.edu.my/id/eprint/27929/
http://ir.uitm.edu.my/id/eprint/27929/1/PPb_NUR%20ADLINA%20ZURDI%20HM%20T%2016_5.pdf
id uitm-27929
recordtype eprints
spelling uitm-279292020-01-30T05:26:03Z http://ir.uitm.edu.my/id/eprint/27929/ The benefit, risk and factors influencing of dietary supplement intake among adult/Nur Adlina Zurdi & Nur Hamizah Ahmad Zurdi, Nur Adlina Ahmad, Nur Hamizah Food processing and manufacture Dietary studies, food values, experiments, tests, etc. Dietary supplements are one of the biggest trends in the healthcare industry whereby the consumers are now taking charge of their health and they are seeking alternative medicine. This also may include ingredients such as vitamin, minerals, amino acids, natural plant substances and animal origin, substances with nutritional or physiological function. Basically, the products are used for many purposes such as to promote the overall health and energy, provide immune system support, thin out the risks of sickness and age-linked conditions, and improve performance in athletic and mental actions as well as to sustain thehealing process during illness and disease. These aims to identify the influence factors on dietary supplements consumptions among adult and also discuss about the benefits and risk of dietary supplements intake among adults.This study has been conducted by using a conceptual approach where all the information was gathered from previous research. The result revealed benefit and risk is the main factor to contribute the main factor to contribute the consumption of dietary supplements Faculty of Hotel and Tourism 2016-12 Student Project NonPeerReviewed text en http://ir.uitm.edu.my/id/eprint/27929/1/PPb_NUR%20ADLINA%20ZURDI%20HM%20T%2016_5.pdf Zurdi, Nur Adlina and Ahmad, Nur Hamizah (2016) The benefit, risk and factors influencing of dietary supplement intake among adult/Nur Adlina Zurdi & Nur Hamizah Ahmad. [Student Project] (Unpublished)
repository_type Digital Repository
institution_category Local University
institution Universiti Teknologi MARA
building UiTM Institutional Repository
collection Online Access
language English
topic Food processing and manufacture
Dietary studies, food values, experiments, tests, etc.
spellingShingle Food processing and manufacture
Dietary studies, food values, experiments, tests, etc.
Zurdi, Nur Adlina
Ahmad, Nur Hamizah
The benefit, risk and factors influencing of dietary supplement intake among adult/Nur Adlina Zurdi & Nur Hamizah Ahmad
description Dietary supplements are one of the biggest trends in the healthcare industry whereby the consumers are now taking charge of their health and they are seeking alternative medicine. This also may include ingredients such as vitamin, minerals, amino acids, natural plant substances and animal origin, substances with nutritional or physiological function. Basically, the products are used for many purposes such as to promote the overall health and energy, provide immune system support, thin out the risks of sickness and age-linked conditions, and improve performance in athletic and mental actions as well as to sustain thehealing process during illness and disease. These aims to identify the influence factors on dietary supplements consumptions among adult and also discuss about the benefits and risk of dietary supplements intake among adults.This study has been conducted by using a conceptual approach where all the information was gathered from previous research. The result revealed benefit and risk is the main factor to contribute the main factor to contribute the consumption of dietary supplements
format Student Project
author Zurdi, Nur Adlina
Ahmad, Nur Hamizah
author_facet Zurdi, Nur Adlina
Ahmad, Nur Hamizah
author_sort Zurdi, Nur Adlina
title The benefit, risk and factors influencing of dietary supplement intake among adult/Nur Adlina Zurdi & Nur Hamizah Ahmad
title_short The benefit, risk and factors influencing of dietary supplement intake among adult/Nur Adlina Zurdi & Nur Hamizah Ahmad
title_full The benefit, risk and factors influencing of dietary supplement intake among adult/Nur Adlina Zurdi & Nur Hamizah Ahmad
title_fullStr The benefit, risk and factors influencing of dietary supplement intake among adult/Nur Adlina Zurdi & Nur Hamizah Ahmad
title_full_unstemmed The benefit, risk and factors influencing of dietary supplement intake among adult/Nur Adlina Zurdi & Nur Hamizah Ahmad
title_sort benefit, risk and factors influencing of dietary supplement intake among adult/nur adlina zurdi & nur hamizah ahmad
publisher Faculty of Hotel and Tourism
publishDate 2016
url http://ir.uitm.edu.my/id/eprint/27929/
http://ir.uitm.edu.my/id/eprint/27929/1/PPb_NUR%20ADLINA%20ZURDI%20HM%20T%2016_5.pdf
first_indexed 2023-09-18T23:19:16Z
last_indexed 2023-09-18T23:19:16Z
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