Hotel management / Samsudin Md. Yusof

Management can be defined either as a group of people or as a process. When referring to a group of people, the word describes those individuals who are responsible for coordinating the available resources and directing them toward the achievement of the predetermined goals and objectives. In the mo...

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Main Author: Md. Yusof, Samsudin
Format: Student Project
Language:English
Published: Faculty of Architecture, Planning and Surveying 1982
Subjects:
Online Access:http://ir.uitm.edu.my/id/eprint/583/
http://ir.uitm.edu.my/id/eprint/583/1/PPb_SAMSUDIN%20MD.%20YUSOF%20AP%2082_5%20P01.pdf
id uitm-583
recordtype eprints
spelling uitm-5832018-10-25T07:49:03Z http://ir.uitm.edu.my/id/eprint/583/ Hotel management / Samsudin Md. Yusof Md. Yusof, Samsudin NA Architecture Management can be defined either as a group of people or as a process. When referring to a group of people, the word describes those individuals who are responsible for coordinating the available resources and directing them toward the achievement of the predetermined goals and objectives. In the most limited sense of the word, only those individuals who occupy the highest rungs of the organizational ladder are referred to as management. However, we now find that many theorists and practitioners are advocating the idea that all of the individuals within an operation are managers with respect to their specific areas. The dishwasher can be taught to manage the operation and maintenance of his machine, while the waiters and waitresses can be directed to manage their stations as well as the presentation and serving of the meal. Faculty of Architecture, Planning and Surveying 1982 Student Project NonPeerReviewed text en http://ir.uitm.edu.my/id/eprint/583/1/PPb_SAMSUDIN%20MD.%20YUSOF%20AP%2082_5%20P01.pdf Md. Yusof, Samsudin (1982) Hotel management / Samsudin Md. Yusof. [Student Project] (Unpublished)
repository_type Digital Repository
institution_category Local University
institution Universiti Teknologi MARA
building UiTM Institutional Repository
collection Online Access
language English
topic NA Architecture
spellingShingle NA Architecture
Md. Yusof, Samsudin
Hotel management / Samsudin Md. Yusof
description Management can be defined either as a group of people or as a process. When referring to a group of people, the word describes those individuals who are responsible for coordinating the available resources and directing them toward the achievement of the predetermined goals and objectives. In the most limited sense of the word, only those individuals who occupy the highest rungs of the organizational ladder are referred to as management. However, we now find that many theorists and practitioners are advocating the idea that all of the individuals within an operation are managers with respect to their specific areas. The dishwasher can be taught to manage the operation and maintenance of his machine, while the waiters and waitresses can be directed to manage their stations as well as the presentation and serving of the meal.
format Student Project
author Md. Yusof, Samsudin
author_facet Md. Yusof, Samsudin
author_sort Md. Yusof, Samsudin
title Hotel management / Samsudin Md. Yusof
title_short Hotel management / Samsudin Md. Yusof
title_full Hotel management / Samsudin Md. Yusof
title_fullStr Hotel management / Samsudin Md. Yusof
title_full_unstemmed Hotel management / Samsudin Md. Yusof
title_sort hotel management / samsudin md. yusof
publisher Faculty of Architecture, Planning and Surveying
publishDate 1982
url http://ir.uitm.edu.my/id/eprint/583/
http://ir.uitm.edu.my/id/eprint/583/1/PPb_SAMSUDIN%20MD.%20YUSOF%20AP%2082_5%20P01.pdf
first_indexed 2023-09-18T22:44:41Z
last_indexed 2023-09-18T22:44:41Z
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