Penilaian kualiti fizikokimia nuget ikan komersial
Sebanyak 6 jenis sampel nuget ikan komersial yang dipasarkan di Malaysia telah ditentukan komposisi proksimat (kandungan air, protein, lemak, abu dan karbohidrat), warna, kehilangan memasak, keupayaan memegang air, aktiviti air dan pH. Hasil analisis menunjukkan terdapat perbezaan bererti (p<0.05...
Main Authors: | Desmelati, Mohd Khan Ayob, Aminah Abdullah, Abdul Salam Babji |
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Format: | Article |
Language: | English |
Published: |
Universiti Kebangsaan Malaysia
2011
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Online Access: | http://journalarticle.ukm.my/2610/ http://journalarticle.ukm.my/2610/ http://journalarticle.ukm.my/2610/1/08_Mohd_Khan_Ayob.pdf |
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