APA (7th ed.) Citation

Chua , H. P., & Aminah Abdullah. (2009). Formulation optimization and processing parameter establishment of canned chicken in kacangma herbal soup. Universiti Kebangsaan Malaysia.

Chicago Style (17th ed.) Citation

Chua , Hun Pin, and Aminah Abdullah. Formulation Optimization and Processing Parameter Establishment of Canned Chicken in Kacangma Herbal Soup. Universiti Kebangsaan Malaysia, 2009.

MLA (8th ed.) Citation

Chua , Hun Pin, and Aminah Abdullah. Formulation Optimization and Processing Parameter Establishment of Canned Chicken in Kacangma Herbal Soup. Universiti Kebangsaan Malaysia, 2009.