APA (7th ed.) Citation

Taufiq Ahmad, Shaheen Atta, Abdussattar, Anwar Ahmad, & Saeed Ahmad Nagra. (2003). Performance of red palm oil, sunflower oil and vegetable ghee during deep fat frying. Universiti Kebangsaan Malaysia.

Chicago Style (17th ed.) Citation

Taufiq Ahmad, Shaheen Atta, Abdussattar, Anwar Ahmad, and Saeed Ahmad Nagra. Performance of Red Palm Oil, Sunflower Oil and Vegetable Ghee During Deep Fat Frying. Universiti Kebangsaan Malaysia, 2003.

MLA (8th ed.) Citation

Taufiq Ahmad, et al. Performance of Red Palm Oil, Sunflower Oil and Vegetable Ghee During Deep Fat Frying. Universiti Kebangsaan Malaysia, 2003.