In vitro antidiabetic activity of Nisamalaki Churna

Nisamalaki Churna is an Ayurveda formulation used for diabetes, which consists of amalaki and haridra. In vitro antidiabetic screening of Nisamalaki Churna by α-amylase inhibition was carried out by starch iodine method, initrosalicylic acid method (DNSA) and effect on normal rats blood sugar level...

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Main Authors:	Ashok Kumar, B.S., Manjunath, N.K., Khan, Saleemulla, Saran, Gopi Setty, Nandeesh, R.
Format:	Article
Language:	English
Published:	Universiti Kebangsaan Malaysia 2013
Online Access:	http://journalarticle.ukm.my/6155/ http://journalarticle.ukm.my/6155/ http://journalarticle.ukm.my/6155/1/09_B.S._Ashok.pdf

id	ukm-6155
recordtype	eprints
spelling	ukm-61552016-12-14T06:40:30Z http://journalarticle.ukm.my/6155/ In vitro antidiabetic activity of Nisamalaki Churna Ashok Kumar, B.S. Manjunath, N.K. Khan, Saleemulla Saran, Gopi Setty Nandeesh, R. Nisamalaki Churna is an Ayurveda formulation used for diabetes, which consists of amalaki and haridra. In vitro antidiabetic screening of Nisamalaki Churna by α-amylase inhibition was carried out by starch iodine method, initrosalicylic acid method (DNSA) and effect on normal rats blood sugar level was studied. Nisamalaki Churna shows potent α-amylase inhibition IC50 89.44 μg/mL by starch iodine method and IC50100.0 μg/mL by DNS method. Nisamalaki Churna showed potent decrease in blood glucose level in normal rats. Universiti Kebangsaan Malaysia 2013-05 Article PeerReviewed application/pdf en http://journalarticle.ukm.my/6155/1/09_B.S._Ashok.pdf Ashok Kumar, B.S. and Manjunath, N.K. and Khan, Saleemulla and Saran, Gopi Setty and Nandeesh, R. (2013) In vitro antidiabetic activity of Nisamalaki Churna. Sains Malaysiana, 42 (5). pp. 625-628. ISSN 0126-6039 http://www.ukm.my/jsm/
repository_type	Digital Repository
institution_category	Local University
institution	Universiti Kebangasaan Malaysia
building	UKM Institutional Repository
collection	Online Access
language	English
description	Nisamalaki Churna is an Ayurveda formulation used for diabetes, which consists of amalaki and haridra. In vitro antidiabetic screening of Nisamalaki Churna by α-amylase inhibition was carried out by starch iodine method, initrosalicylic acid method (DNSA) and effect on normal rats blood sugar level was studied. Nisamalaki Churna shows potent α-amylase inhibition IC50 89.44 μg/mL by starch iodine method and IC50100.0 μg/mL by DNS method. Nisamalaki Churna showed potent decrease in blood glucose level in normal rats.
format	Article
author	Ashok Kumar, B.S. Manjunath, N.K. Khan, Saleemulla Saran, Gopi Setty Nandeesh, R.
spellingShingle	Ashok Kumar, B.S. Manjunath, N.K. Khan, Saleemulla Saran, Gopi Setty Nandeesh, R. In vitro antidiabetic activity of Nisamalaki Churna
author_facet	Ashok Kumar, B.S. Manjunath, N.K. Khan, Saleemulla Saran, Gopi Setty Nandeesh, R.
author_sort	Ashok Kumar, B.S.
title	In vitro antidiabetic activity of Nisamalaki Churna
title_short	In vitro antidiabetic activity of Nisamalaki Churna
title_full	In vitro antidiabetic activity of Nisamalaki Churna
title_fullStr	In vitro antidiabetic activity of Nisamalaki Churna
title_full_unstemmed	In vitro antidiabetic activity of Nisamalaki Churna
title_sort	in vitro antidiabetic activity of nisamalaki churna
publisher	Universiti Kebangsaan Malaysia
publishDate	2013
url	http://journalarticle.ukm.my/6155/ http://journalarticle.ukm.my/6155/ http://journalarticle.ukm.my/6155/1/09_B.S._Ashok.pdf
first_indexed	2023-09-18T19:46:08Z
last_indexed	2023-09-18T19:46:08Z
_version_	1777405912146771968

In vitro antidiabetic activity of Nisamalaki Churna

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