Honey: food or medicine?

Honey is a natural substance produced by honeybees, Apis mellifera, from the nectar of blossomed flowers or exudates of trees and plants producing nectar honeys or honeydews, respectively. It is a supersaturated solution of sugars, enriched with proteins, minerals, vitamins, organic acids and polyph...

Full description

Bibliographic Details
Main Authors: Saba ZH, Suzana M, Yasmin Anum MY
Format: Article
Language:English
Published: Penerbit UKM 2013
Online Access:http://journalarticle.ukm.my/7035/
http://journalarticle.ukm.my/7035/
http://journalarticle.ukm.my/7035/1/2.MS164-_Proof_%283-18%29.pdf

Similar Items