Determination of antioxidation activities of Sarawak’s traditional herb kacangma leonurus sibiricus
Antioxidant activities of ethanolic and aqueous extract from kacangma (Leonurus sibiricus) were determined by using three model systems. Based on the antioxidant activity range, ethanolic extract of dried kacangma was high in oxidation of linoleic acid lipid system (LP) 71.6%, moderate in xanthine o...
Main Authors: | Chua, Hun Pin, Aminah Abdullah |
---|---|
Format: | Article |
Language: | English |
Published: |
Universiti Kebangsaan Malaysia
2010
|
Online Access: | http://journalarticle.ukm.my/7372/ http://journalarticle.ukm.my/7372/ http://journalarticle.ukm.my/7372/1/01_Md_Yeaminhossain.pdf |
Similar Items
-
Penentuan aktiviti antimikrob herba kacangma leonurus sibiricus
by: Chua, Hun Pin, et al.
Published: (2011) -
Toxicological evaluation of dried Kacangma Herb (Leonurussibiricus)in rats
by: Chua, Hun Pin, et al.
Published: (2009) -
Formulation optimization and processing parameter establishment of canned chicken in kacangma herbal soup
by: Chua , Hun Pin, et al.
Published: (2009) -
Antioxidant activity of pereskia herb by infrared spectroscopy
by: Khan, Md Sharif, et al.
Published: (2014) -
Antioxidant activity of pereskia herb by infrared spectroscopy
by: M. Sharif, Khan, et al.
Published: (2014)