APA (7th ed.) Citation

I. Nor Aini, H. Hanirah, C.H. Maimon, S. Zawiah, & Y.B. Che Man. (2010). Physico-chemical properties and quality of palm-based vegetable ghee. Universiti Kebangsaan Malaysia.

Chicago Style (17th ed.) Citation

I. Nor Aini, H. Hanirah, C.H. Maimon, S. Zawiah, and Y.B. Che Man. Physico-chemical Properties and Quality of Palm-based Vegetable Ghee. Universiti Kebangsaan Malaysia, 2010.

MLA (8th ed.) Citation

I. Nor Aini, et al. Physico-chemical Properties and Quality of Palm-based Vegetable Ghee. Universiti Kebangsaan Malaysia, 2010.