APA (7th ed.) Citation

Clara M. Kusharto, R.A. Hangesti Emi Widyasari, Budywiryawan, Eko Sri Wiyono, & Sugengherisuseno. (2014). Nutritive value and fatty acids profile of fresh Indonesian eel (Anguilla bicolor) and kabayaki. penerbit ukm.

Chicago Style (17th ed.) Citation

Clara M. Kusharto, R.A. Hangesti Emi Widyasari, Budywiryawan, Eko Sri Wiyono, and Sugengherisuseno. Nutritive Value and Fatty Acids Profile of Fresh Indonesian Eel (Anguilla Bicolor) and Kabayaki. penerbit ukm, 2014.

MLA (8th ed.) Citation

Clara M. Kusharto, et al. Nutritive Value and Fatty Acids Profile of Fresh Indonesian Eel (Anguilla Bicolor) and Kabayaki. penerbit ukm, 2014.

Warning: These citations may not always be 100% accurate.