Vahid Bossaghzadeh, Norzilawati Mohd Naim, Yulianty Ariffuddin, & Zainul Rashid Mohd Razi. (2014). To evaluate the effect of consuming soy products on the rate of fall in serum oestragen level in post TAHBSO women on oestrogen implant. Department of Surgery, UKM Medical Centre.
Chicago Style (17th ed.) CitationVahid Bossaghzadeh, Norzilawati Mohd Naim, Yulianty Ariffuddin, and Zainul Rashid Mohd Razi. To Evaluate the Effect of Consuming Soy Products on the Rate of Fall in Serum Oestragen Level in Post TAHBSO Women on Oestrogen Implant. Department of Surgery, UKM Medical Centre, 2014.
MLA (8th ed.) CitationVahid Bossaghzadeh, et al. To Evaluate the Effect of Consuming Soy Products on the Rate of Fall in Serum Oestragen Level in Post TAHBSO Women on Oestrogen Implant. Department of Surgery, UKM Medical Centre, 2014.