APA (7th ed.) Citation

Marina A.M., Nurhanan A.R., Wan Rosli W.I., & Nurul Ain O. (2016). Physical properties and microstructure of butter cake added with Persea americana puree. Penerbit Universiti Kebangsaan Malaysia.

Chicago Style (17th ed.) Citation

Marina A.M., Nurhanan A.R., Wan Rosli W.I., and Nurul Ain O. Physical Properties and Microstructure of Butter Cake Added with Persea Americana Puree. Penerbit Universiti Kebangsaan Malaysia, 2016.

MLA (8th ed.) Citation

Marina A.M., et al. Physical Properties and Microstructure of Butter Cake Added with Persea Americana Puree. Penerbit Universiti Kebangsaan Malaysia, 2016.