APA (7th ed.) Citation

Khadijah Husna, A. H., Nurul Aini, M. A., Shalyda, M. S., Norashikin, M. Z., Normazlinah, A., Ahmad Ziad, S., . . . Pablos, M. P. A. (2017). Alchemilla vulgaris and Filipendula ulmaria Extracts as Potential Natural Preservatives in Beef Patties. Universiti Kebangsaan Malaysia.

Chicago Style (17th ed.) Citation

Khadijah Husna, Abd Hamid, Mohd Azman Nurul Aini, Md Shaarani Shalyda, Mat Zain Norashikin, Ahmad Normazlinah, Sulaiman Ahmad Ziad, Tuan Chik Syed Mohd Saufi, Wan Ishak Wan Faizal, and Maria Pillar Almajano Pablos. Alchemilla Vulgaris and Filipendula Ulmaria Extracts as Potential Natural Preservatives in Beef Patties. Universiti Kebangsaan Malaysia, 2017.

MLA (8th ed.) Citation

Khadijah Husna, Abd Hamid, et al. Alchemilla Vulgaris and Filipendula Ulmaria Extracts as Potential Natural Preservatives in Beef Patties. Universiti Kebangsaan Malaysia, 2017.

Warning: These citations may not always be 100% accurate.