APA (7th ed.) Citation

Poh, W. C., Tan, C. L., & Fernando, Y. (2018). Managing knowledge, service innovation and service experience in hospitality industry: A proposed framework. Academic Conferences and Publishing International Limited Reading, UK.

Chicago Style (17th ed.) Citation

Poh, Wai Choo, Cheng Ling Tan, and Yudi Fernando. Managing Knowledge, Service Innovation and Service Experience in Hospitality Industry: A Proposed Framework. Academic Conferences and Publishing International Limited Reading, UK, 2018.

MLA (8th ed.) Citation

Poh, Wai Choo, et al. Managing Knowledge, Service Innovation and Service Experience in Hospitality Industry: A Proposed Framework. Academic Conferences and Publishing International Limited Reading, UK, 2018.