APA (7th ed.) Citation

Jamiluddin, J., Siregar, J. P., Tezara, C., M. H.M., H., & S. M., S. (2018). Characterisation of cassava biopolymers and the determination of their optimum processing temperatures. Taylor & Francis Ltd.

Chicago Style (17th ed.) Citation

Jamiluddin, Jaafar, J. P. Siregar, C. Tezara, Hamdan M. H.M., and Sapuan S. M. Characterisation of Cassava Biopolymers and the Determination of Their Optimum Processing Temperatures. Taylor & Francis Ltd, 2018.

MLA (8th ed.) Citation

Jamiluddin, Jaafar, et al. Characterisation of Cassava Biopolymers and the Determination of Their Optimum Processing Temperatures. Taylor & Francis Ltd, 2018.