Olalere, O. A., Nour, A. H., R. M., Y., & Alara, O. R. (2018). Evaluation of optimization parameters in microwave reflux extraction of piperine-oleoresin from black pepper (Piper nigrum). Elsevier.
Chicago Style (17th ed.) CitationOlalere, Olusegun Abayomi, A. H. Nour, Yunus R. M., and Oluwaseun Ruth Alara. Evaluation of Optimization Parameters in Microwave Reflux Extraction of Piperine-oleoresin from Black Pepper (Piper Nigrum). Elsevier, 2018.
MLA (8th ed.) CitationOlalere, Olusegun Abayomi, et al. Evaluation of Optimization Parameters in Microwave Reflux Extraction of Piperine-oleoresin from Black Pepper (Piper Nigrum). Elsevier, 2018.
Warning: These citations may not always be 100% accurate.