Effect of different extraction conditions on the production of anthraquinone

Natural products have been used for generations and recently, the scientists have begun to show interest in Morinda citrifolia and its products. Its benefits become known where the roots of these plants were reported to be a good source of important compounds, called anthraquinones. Anthraquinone ar...

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Bibliographic Details
Main Author: Nurul Ain, Jumri
Format: Thesis
Language:English
English
English
Published: 2018
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/23255/
http://umpir.ump.edu.my/id/eprint/23255/
http://umpir.ump.edu.my/id/eprint/23255/1/Effect%20of%20different%20extraction%20conditions%20on%20the%20production%20of%20anthraquinone%20-%20Table%20of%20contents.pdf
http://umpir.ump.edu.my/id/eprint/23255/2/Effect%20of%20different%20extraction%20conditions%20on%20the%20production%20of%20anthraquinone%20-%20Abstract.pdf
http://umpir.ump.edu.my/id/eprint/23255/3/Effect%20of%20different%20extraction%20conditions%20on%20the%20production%20of%20anthraquinone%20-%20References.pdf

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