Effect of strong base buffer on crude palm oil yield

Palm oil and its derivatives are widely used in food, oleo chemical and biodiesel industries. Thus, high yield of crude palm oil (CPO) is an important objective for palm oil producers, which is determined via the performance of extraction process or called oil extraction rate (OER). Breakdown of oil...

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Main Authors: Ainul Farhani, Ahmad Nizam, Nur Nadzirah, Mohd Zober, Mohd Sabri, Mahmud
Format: Conference or Workshop Item
Language:English
English
Published: Universiti Malaysia Pahang 2018
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/24554/
http://umpir.ump.edu.my/id/eprint/24554/1/78.%20Effect%20of%20strong%20base%20buffer%20on%20crude%20palm%20oil%20yield.pdf
http://umpir.ump.edu.my/id/eprint/24554/2/78.1%20Effect%20of%20strong%20base%20buffer%20on%20crude%20palm%20oil%20yield.pdf
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recordtype eprints
spelling ump-245542019-11-12T03:11:26Z http://umpir.ump.edu.my/id/eprint/24554/ Effect of strong base buffer on crude palm oil yield Ainul Farhani, Ahmad Nizam Nur Nadzirah, Mohd Zober Mohd Sabri, Mahmud TP Chemical technology Palm oil and its derivatives are widely used in food, oleo chemical and biodiesel industries. Thus, high yield of crude palm oil (CPO) is an important objective for palm oil producers, which is determined via the performance of extraction process or called oil extraction rate (OER). Breakdown of oil cell bearing of mesocarp may be enhanced by induction of NaOH while being digested. Metal corrosivity of NaOH can be controlled by using sodium silicate to form strong base buffer. In this study, the buffer was sprayed on palm mesocarp fiber after 130oC sterilization for 45 min and digestion. The concentration of NaOH onto 1 % sodium silicate and dosage of the buffer were applied at 0.8, 1.0 and 3.0 mol/L, and 1 L/ ton, 3 L/ ton and 5 L/ ton respectively according to factorial design. Pressing extraction was subsequently followed. The extracted liquid was further clarified by using a centrifuge and produced three layers: oil, water and non-oily solid (NOS). As an indicator to broken cells, concentration of glucose in a mixture of water and NOS was determined using UV-Vis spectroscopy. Oil after centrifuge (OAR) was also recorded. The mesocarp sample treated with the buffer showed improvement of maximum 6.3 wt% of OER and 53.5 wt% of glucose, respectively, and repeatability of the result was ensured from least significance difference analysis. Universiti Malaysia Pahang 2018-11 Conference or Workshop Item NonPeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/24554/1/78.%20Effect%20of%20strong%20base%20buffer%20on%20crude%20palm%20oil%20yield.pdf pdf en http://umpir.ump.edu.my/id/eprint/24554/2/78.1%20Effect%20of%20strong%20base%20buffer%20on%20crude%20palm%20oil%20yield.pdf Ainul Farhani, Ahmad Nizam and Nur Nadzirah, Mohd Zober and Mohd Sabri, Mahmud (2018) Effect of strong base buffer on crude palm oil yield. In: International Conference on Chemical Sciences and Engineering 2018, 7-8 November 2018 , Bayview Hotel Melaka. pp. 1-7.. (Unpublished)
repository_type Digital Repository
institution_category Local University
institution Universiti Malaysia Pahang
building UMP Institutional Repository
collection Online Access
language English
English
topic TP Chemical technology
spellingShingle TP Chemical technology
Ainul Farhani, Ahmad Nizam
Nur Nadzirah, Mohd Zober
Mohd Sabri, Mahmud
Effect of strong base buffer on crude palm oil yield
description Palm oil and its derivatives are widely used in food, oleo chemical and biodiesel industries. Thus, high yield of crude palm oil (CPO) is an important objective for palm oil producers, which is determined via the performance of extraction process or called oil extraction rate (OER). Breakdown of oil cell bearing of mesocarp may be enhanced by induction of NaOH while being digested. Metal corrosivity of NaOH can be controlled by using sodium silicate to form strong base buffer. In this study, the buffer was sprayed on palm mesocarp fiber after 130oC sterilization for 45 min and digestion. The concentration of NaOH onto 1 % sodium silicate and dosage of the buffer were applied at 0.8, 1.0 and 3.0 mol/L, and 1 L/ ton, 3 L/ ton and 5 L/ ton respectively according to factorial design. Pressing extraction was subsequently followed. The extracted liquid was further clarified by using a centrifuge and produced three layers: oil, water and non-oily solid (NOS). As an indicator to broken cells, concentration of glucose in a mixture of water and NOS was determined using UV-Vis spectroscopy. Oil after centrifuge (OAR) was also recorded. The mesocarp sample treated with the buffer showed improvement of maximum 6.3 wt% of OER and 53.5 wt% of glucose, respectively, and repeatability of the result was ensured from least significance difference analysis.
format Conference or Workshop Item
author Ainul Farhani, Ahmad Nizam
Nur Nadzirah, Mohd Zober
Mohd Sabri, Mahmud
author_facet Ainul Farhani, Ahmad Nizam
Nur Nadzirah, Mohd Zober
Mohd Sabri, Mahmud
author_sort Ainul Farhani, Ahmad Nizam
title Effect of strong base buffer on crude palm oil yield
title_short Effect of strong base buffer on crude palm oil yield
title_full Effect of strong base buffer on crude palm oil yield
title_fullStr Effect of strong base buffer on crude palm oil yield
title_full_unstemmed Effect of strong base buffer on crude palm oil yield
title_sort effect of strong base buffer on crude palm oil yield
publisher Universiti Malaysia Pahang
publishDate 2018
url http://umpir.ump.edu.my/id/eprint/24554/
http://umpir.ump.edu.my/id/eprint/24554/1/78.%20Effect%20of%20strong%20base%20buffer%20on%20crude%20palm%20oil%20yield.pdf
http://umpir.ump.edu.my/id/eprint/24554/2/78.1%20Effect%20of%20strong%20base%20buffer%20on%20crude%20palm%20oil%20yield.pdf
first_indexed 2023-09-18T22:37:14Z
last_indexed 2023-09-18T22:37:14Z
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