Bathmanathan, R., Yasmin Amira, C. Y., M. M., Y., & Jaya Vejayan, P. (2019). Utilizing Coagulant Plants in the Development of Functional Dairy Foods and Beverages: A Mini Review. Science Alert.
Chicago Style (17th ed.) CitationBathmanathan, Rupbansraaj, Che Yahya Yasmin Amira, Yusoff M. M., and Palliah Jaya Vejayan. Utilizing Coagulant Plants in the Development of Functional Dairy Foods and Beverages: A Mini Review. Science Alert, 2019.
MLA (8th ed.) CitationBathmanathan, Rupbansraaj, et al. Utilizing Coagulant Plants in the Development of Functional Dairy Foods and Beverages: A Mini Review. Science Alert, 2019.
Warning: These citations may not always be 100% accurate.