Hilles, A. R., Mahmood, S., Mohd Arifin, K., & Ridzwan, H. (2019). Evaluation of the antimicrobial properties of eel skin mucus from monopterus albus against selected oral pathogens and identification of the anti-oral bioactive compounds using LC-QTOF-MS. Faculty of Biotechnology and Food Sciences.
Chicago Style (17th ed.) CitationHilles, A. R., Syed Mahmood, Kaderi Mohd Arifin, and Hashim Ridzwan. Evaluation of the Antimicrobial Properties of Eel Skin Mucus from Monopterus Albus Against Selected Oral Pathogens and Identification of the Anti-oral Bioactive Compounds Using LC-QTOF-MS. Faculty of Biotechnology and Food Sciences, 2019.
MLA (8th ed.) CitationHilles, A. R., et al. Evaluation of the Antimicrobial Properties of Eel Skin Mucus from Monopterus Albus Against Selected Oral Pathogens and Identification of the Anti-oral Bioactive Compounds Using LC-QTOF-MS. Faculty of Biotechnology and Food Sciences, 2019.