Farah Nurshahida, M. S., Nurul Aini, M. A., Nazikussabah, Z., Wan Mohd Faizal, W. M., & Aida Hamimi, I. (2019). Physicochemical Characteristics, Nutrient Content, Proximate Composition and Antioxidant activities of edible red seaweeds (Kappaphycus alvarezii, Eucheuma spinosum and Eucheuma striatum) from Sabah, Malaysia. Universiti Malaysia Pahang.
Chicago Style (17th ed.) CitationFarah Nurshahida, M. S., Mohd Azman Nurul Aini, Zaharudin Nazikussabah, Wan Mahmood Wan Mohd Faizal, and Ibrahim Aida Hamimi. Physicochemical Characteristics, Nutrient Content, Proximate Composition and Antioxidant Activities of Edible Red Seaweeds (Kappaphycus Alvarezii, Eucheuma Spinosum and Eucheuma Striatum) from Sabah, Malaysia. Universiti Malaysia Pahang, 2019.
MLA (8th ed.) CitationFarah Nurshahida, M. S., et al. Physicochemical Characteristics, Nutrient Content, Proximate Composition and Antioxidant Activities of Edible Red Seaweeds (Kappaphycus Alvarezii, Eucheuma Spinosum and Eucheuma Striatum) from Sabah, Malaysia. Universiti Malaysia Pahang, 2019.