Akbari, S., Nour, A. H., R. M., Y., & Fayaz, F. (2019). Microwave-assisted extraction of saponin, phenolic and flavonoid compounds from Trigonella foenum-graecum seed based on two level factorial design. Elsevier GmbH.
Chicago Style (17th ed.) CitationAkbari, Sweeta, A. H. Nour, Yunus R. M., and Fahim Fayaz. Microwave-assisted Extraction of Saponin, Phenolic and Flavonoid Compounds from Trigonella Foenum-graecum Seed Based on Two Level Factorial Design. Elsevier GmbH, 2019.
MLA (8th ed.) CitationAkbari, Sweeta, et al. Microwave-assisted Extraction of Saponin, Phenolic and Flavonoid Compounds from Trigonella Foenum-graecum Seed Based on Two Level Factorial Design. Elsevier GmbH, 2019.
Warning: These citations may not always be 100% accurate.