To produce the activated carbon from matured palm kernel shell
The objectives of this experiment were to prepare the activated carbon from matured palm kernel shell as a raw material by carbonization and the studied which optimum variables such as temperature, concentration of phosphoric acid and cooling down time are suitable. Activated carbon is a form of car...
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| Format: | Undergraduates Project Papers |
| Language: | English |
| Published: |
2010
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| Online Access: | http://umpir.ump.edu.my/id/eprint/3112/ http://umpir.ump.edu.my/id/eprint/3112/ http://umpir.ump.edu.my/id/eprint/3112/1/CD5629_ZARIFAH_MOHAMAD_SALEH.pdf |