The use of design of experiment in modeling the bioethanol production from oil palm trunk sap

Bioethanol, a biomass product, is one of the renewable energy sources that can be used as an automotive fuel. Therefore, bioethanol is essential in replacing the decreasing fossil fuels. The modeling of the experimental design for bioethanol production from oil palm trunk sap is conducted using Desi...

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Main Author: Nur Farhana, Jasney
Format: Undergraduates Project Papers
Language:English
Published: 2010
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/3192/
http://umpir.ump.edu.my/id/eprint/3192/
http://umpir.ump.edu.my/id/eprint/3192/1/CD5609_NURFARHANA_JASNEY.pdf
id ump-3192
recordtype eprints
spelling ump-31922015-03-03T07:59:56Z http://umpir.ump.edu.my/id/eprint/3192/ The use of design of experiment in modeling the bioethanol production from oil palm trunk sap Nur Farhana, Jasney TP Chemical technology Bioethanol, a biomass product, is one of the renewable energy sources that can be used as an automotive fuel. Therefore, bioethanol is essential in replacing the decreasing fossil fuels. The modeling of the experimental design for bioethanol production from oil palm trunk sap is conducted using Design Expert software version 7.1.6 (Stat Ease). This design of experiment is conducted to screen out the significant parameters that affecting the bioethanol production. The parameters that are being screened are the temperature, pH, inoculum percentage and agitation. The microbe involved is Saccharomylesn Cerevisiae Kyokai 7 since it accumulates bioethanol more than any other type of microbes. The Saccharomylesn Cerevisiae Kyokai 7 is cultured in the inoculums preparation and being fermented in the oil palm trunk sap for 48 hours. By using the 2-Level Full Factorial Design and Response Surface Methodology, the optimal parameters levels are determined. The best range value for temperature is in the range of 25oC, pH around 3, agitation speed in the range 250 rpm and inoculums percentage around 10 % for the maximum concentration of bioethanol 2010-12 Undergraduates Project Papers NonPeerReviewed application/pdf en http://umpir.ump.edu.my/id/eprint/3192/1/CD5609_NURFARHANA_JASNEY.pdf Nur Farhana, Jasney (2010) The use of design of experiment in modeling the bioethanol production from oil palm trunk sap. Faculty of Chemical & Natural Resources Engineering , Universiti Malaysia Pahang . http://iportal.ump.edu.my/lib/item?id=chamo:58180&theme=UMP2
repository_type Digital Repository
institution_category Local University
institution Universiti Malaysia Pahang
building UMP Institutional Repository
collection Online Access
language English
topic TP Chemical technology
spellingShingle TP Chemical technology
Nur Farhana, Jasney
The use of design of experiment in modeling the bioethanol production from oil palm trunk sap
description Bioethanol, a biomass product, is one of the renewable energy sources that can be used as an automotive fuel. Therefore, bioethanol is essential in replacing the decreasing fossil fuels. The modeling of the experimental design for bioethanol production from oil palm trunk sap is conducted using Design Expert software version 7.1.6 (Stat Ease). This design of experiment is conducted to screen out the significant parameters that affecting the bioethanol production. The parameters that are being screened are the temperature, pH, inoculum percentage and agitation. The microbe involved is Saccharomylesn Cerevisiae Kyokai 7 since it accumulates bioethanol more than any other type of microbes. The Saccharomylesn Cerevisiae Kyokai 7 is cultured in the inoculums preparation and being fermented in the oil palm trunk sap for 48 hours. By using the 2-Level Full Factorial Design and Response Surface Methodology, the optimal parameters levels are determined. The best range value for temperature is in the range of 25oC, pH around 3, agitation speed in the range 250 rpm and inoculums percentage around 10 % for the maximum concentration of bioethanol
format Undergraduates Project Papers
author Nur Farhana, Jasney
author_facet Nur Farhana, Jasney
author_sort Nur Farhana, Jasney
title The use of design of experiment in modeling the bioethanol production from oil palm trunk sap
title_short The use of design of experiment in modeling the bioethanol production from oil palm trunk sap
title_full The use of design of experiment in modeling the bioethanol production from oil palm trunk sap
title_fullStr The use of design of experiment in modeling the bioethanol production from oil palm trunk sap
title_full_unstemmed The use of design of experiment in modeling the bioethanol production from oil palm trunk sap
title_sort use of design of experiment in modeling the bioethanol production from oil palm trunk sap
publishDate 2010
url http://umpir.ump.edu.my/id/eprint/3192/
http://umpir.ump.edu.my/id/eprint/3192/
http://umpir.ump.edu.my/id/eprint/3192/1/CD5609_NURFARHANA_JASNEY.pdf
first_indexed 2023-09-18T21:57:19Z
last_indexed 2023-09-18T21:57:19Z
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