Effect of ionic strength on whey protein separation in high performance tangential flow filtration
High performance tangential flow filtration (HPTFF) is an emerging technology developed from the conventional cross flow filtration (CFF). HPTFF could separate protein components that differ less than three fold in size compared to the CFF, which only applicable to separate the protein components th...
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| Format: | Undergraduates Project Papers |
| Language: | English |
| Published: |
2010
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| Online Access: | http://umpir.ump.edu.my/id/eprint/3274/ http://umpir.ump.edu.my/id/eprint/3274/ http://umpir.ump.edu.my/id/eprint/3274/1/CD5497_MUHAMMAD_FAKHRULLAH_MOHD_NOR.pdf |