Extraction of gaharu essential oil using microwave assisted extraction (MAE)

Gaharu or it scientific named Aquilaria malaccensis is one of the most precious trees in the world. It is one of the most expensive natural products existing today. Gaharu is also known as Agarwood, eaglewood, aloeswood, oud, chen-xiang, and jingkoh. Gaharu grade C from peninsular Malaysia was used...

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Main Author:	Mohd. Rosli, Ramly
Format:	Undergraduates Project Papers
Language:	English
Published:	2006
Subjects:	TP Chemical technology
Online Access:	http://umpir.ump.edu.my/id/eprint/468/ http://umpir.ump.edu.my/id/eprint/468/ http://umpir.ump.edu.my/id/eprint/468/1/MOHD_ROSLI_BIN_RAMLY_2054.pdf

id	ump-468
recordtype	eprints
spelling	ump-4682015-03-03T06:03:36Z http://umpir.ump.edu.my/id/eprint/468/ Extraction of gaharu essential oil using microwave assisted extraction (MAE) Mohd. Rosli, Ramly TP Chemical technology Gaharu or it scientific named Aquilaria malaccensis is one of the most precious trees in the world. It is one of the most expensive natural products existing today. Gaharu is also known as Agarwood, eaglewood, aloeswood, oud, chen-xiang, and jingkoh. Gaharu grade C from peninsular Malaysia was used in this study. Conventional extraction method such as ultrasonic extraction and Soxhlet extraction is not effective, lower yield and the reaction time to produce gaharu essential oil take longer extraction time. Microwave assisted extraction method was identified as one of the extracting methods account to the economical, high yield and ease of the operation. By doing microwave assisted extraction, the time and temperature is observed by analyzing the data. The pressure performed at atmosphere (1atm), and temperature range is from 60°C to 100°C. For overall result, the yield percentage obtained is 0%. This is because the parameters that used in this experiment are not suitable for gaharu using microwave assisted extraction method. Low yield of the gaharu essential oils can be improved in future study by carrying out the research in larger scale. 2006-11 Undergraduates Project Papers NonPeerReviewed application/pdf en http://umpir.ump.edu.my/id/eprint/468/1/MOHD_ROSLI_BIN_RAMLY_2054.pdf Mohd. Rosli, Ramly (2006) Extraction of gaharu essential oil using microwave assisted extraction (MAE). Faculty of Chemical & Natural Resources Engineering, Universiti Malaysia Pahang. http://iportal.ump.edu.my/lib/item?id=chamo:18383&theme=UMP2
repository_type	Digital Repository
institution_category	Local University
institution	Universiti Malaysia Pahang
building	UMP Institutional Repository
collection	Online Access
language	English
topic	TP Chemical technology
spellingShingle	TP Chemical technology Mohd. Rosli, Ramly Extraction of gaharu essential oil using microwave assisted extraction (MAE)
description	Gaharu or it scientific named Aquilaria malaccensis is one of the most precious trees in the world. It is one of the most expensive natural products existing today. Gaharu is also known as Agarwood, eaglewood, aloeswood, oud, chen-xiang, and jingkoh. Gaharu grade C from peninsular Malaysia was used in this study. Conventional extraction method such as ultrasonic extraction and Soxhlet extraction is not effective, lower yield and the reaction time to produce gaharu essential oil take longer extraction time. Microwave assisted extraction method was identified as one of the extracting methods account to the economical, high yield and ease of the operation. By doing microwave assisted extraction, the time and temperature is observed by analyzing the data. The pressure performed at atmosphere (1atm), and temperature range is from 60°C to 100°C. For overall result, the yield percentage obtained is 0%. This is because the parameters that used in this experiment are not suitable for gaharu using microwave assisted extraction method. Low yield of the gaharu essential oils can be improved in future study by carrying out the research in larger scale.
format	Undergraduates Project Papers
author	Mohd. Rosli, Ramly
author_facet	Mohd. Rosli, Ramly
author_sort	Mohd. Rosli, Ramly
title	Extraction of gaharu essential oil using microwave assisted extraction (MAE)
title_short	Extraction of gaharu essential oil using microwave assisted extraction (MAE)
title_full	Extraction of gaharu essential oil using microwave assisted extraction (MAE)
title_fullStr	Extraction of gaharu essential oil using microwave assisted extraction (MAE)
title_full_unstemmed	Extraction of gaharu essential oil using microwave assisted extraction (MAE)
title_sort	extraction of gaharu essential oil using microwave assisted extraction (mae)
publishDate	2006
url	http://umpir.ump.edu.my/id/eprint/468/ http://umpir.ump.edu.my/id/eprint/468/ http://umpir.ump.edu.my/id/eprint/468/1/MOHD_ROSLI_BIN_RAMLY_2054.pdf
first_indexed	2023-09-18T21:52:43Z
last_indexed	2023-09-18T21:52:43Z
_version_	1777413876025917440

Extraction of gaharu essential oil using microwave assisted extraction (MAE)

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