Tam, S. F., Lian, A. A., Kuppusamy, P., M. M., Y., & Natanamurugaraj, G. (2014). Studies on in vitro Antioxidant Activity of Marine Edible Seaweed From East Coastal Region, Peninsular Malaysia Using Different Extraction Methods. Medwell Publishing.
Chicago Style (17th ed.) CitationTam, Siow Foon, Ai Ai Lian, Palaniselvam Kuppusamy, Yusoff M. M., and Govindan Natanamurugaraj. Studies on in Vitro Antioxidant Activity of Marine Edible Seaweed From East Coastal Region, Peninsular Malaysia Using Different Extraction Methods. Medwell Publishing, 2014.
MLA (8th ed.) CitationTam, Siow Foon, et al. Studies on in Vitro Antioxidant Activity of Marine Edible Seaweed From East Coastal Region, Peninsular Malaysia Using Different Extraction Methods. Medwell Publishing, 2014.
Warning: These citations may not always be 100% accurate.