Separation of crude oil emulsion via microwave heating technology

Emulsion is a mixture of two immiscible substances which is divided into two types of emulsions either a water-in-oil emulsion or oil-in-water emulsion. Emulsion is unstable. For economic purpose, pipeline consideration and for efficient refinery operations, the produced crude oil must dewatered and...

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Bibliographic Details
Main Author: Siti Nuurul Huda, Mohammad Azmin
Format: Undergraduates Project Papers
Language:English
Published: 2009
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/864/
http://umpir.ump.edu.my/id/eprint/864/
http://umpir.ump.edu.my/id/eprint/864/1/Siti_Nuurul_Huda_Mohammad_Azmin.pdf

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