Nurul Aini, M. A., Gallego, M. G., Julia, L., Fajari, L., & Almajano, M. P. (2015). The Effect of Convolvulus arvensis Dried Extract as a Potential Antioxidant in Food Models. MDPI AG.
Chicago Style (17th ed.) CitationNurul Aini, Mohd Azman, Maria Gabriela Gallego, Luis Julia, Lluis Fajari, and MarĂa Pilar Almajano. The Effect of Convolvulus Arvensis Dried Extract as a Potential Antioxidant in Food Models. MDPI AG, 2015.
MLA (8th ed.) CitationNurul Aini, Mohd Azman, et al. The Effect of Convolvulus Arvensis Dried Extract as a Potential Antioxidant in Food Models. MDPI AG, 2015.
Warning: These citations may not always be 100% accurate.