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The making of a pastry chef recipes and inspiration from America's best pastry chefs
by
MacLauchlan
Published 1976
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Becoming a chef with recipes and reflections from America's leading chefs
by
Dornenburg
Published 1995
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KD Pelandok
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Umum
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SMD
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Call Number
600 - Technology (Applied sciences)
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Dornenburg
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MacLauchlan
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