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"E. COLI"
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1
Food Safety Toolkit : Introduction and Quick Start Guide
by
World Bank Group
Published 2016
Subjects:
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E
.
COLI
…”
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2
Food Quality Issues : Understanding HACCP and Other Quality Management Techniques
by
Giovannucci, Daniele
,
Satin, Morton
Published 2014
Subjects:
“…
E
.
COLI
…”
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3
Promoting Handwashing Behavior in Peru : The Effect of Large-Scale Mass-Media and Community Level Interventions
by
Galiani, Sebastian
,
Gertler, Paul
,
Orsola-Vidal, Alexandra
Published 2014
Subjects:
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E
.
COLI
…”
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4
Promoting Handwashing and Sanitation : Evidence from a Large-Scale Randomized Trial in Rural Tanzania
by
Briceno, Bertha
,
Coville, Aidan
,
Martinez, Sebastian
Published 2015
Subjects:
“…
E
.
COLI
…”
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Repository Type
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4
Institution Category
Foreign Institution
4
Institution
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Repository
World Bank Open Knowledge Repository
4
Author
Briceno, Bertha
1
Coville, Aidan
1
Galiani, Sebastian
1
Gertler, Paul
1
Giovannucci, Daniele
1
Martinez, Sebastian
1
Orsola-Vidal, Alexandra
1
Satin, Morton
1
World Bank Group
1
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Language
English
4
en_US
4
Region
Africa
1
Latin America & Caribbean
1
Peru
1
Tanzania
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