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  1. 1
    Morocco's National Food Fortification Program
    Subjects: “…FOOD FORTIFICATION…”
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  2. 2
    Functional Foods : Opportunities and Challenges for Developing Countries
    Subjects: “…FOOD FORTIFICATION…”
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  3. 3
    Consulting with Caregivers : Using Formative Research to Improve Maternal and Newborn Care and Infant and Young Child Feeding in the Lao People's Democratic Republic
    Subjects: “…FOOD FORTIFICATION…”
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  4. 4
    Improving Nutrition through Multisectoral Approaches
    by World Bank
    Published 2014
    Subjects: “…FOOD FORTIFICATION…”
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  5. 5
    Improving Nutrition Through Multisectoral Approaches
    by World Bank
    Published 2013
    Subjects: “…FOOD FORTIFICATION…”
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  6. 6
    Review of Regulatory Monitoring System for Fortified Foods in Nepal
    by World Bank
    Published 2013
    Subjects: “…FOOD FORTIFICATION…”
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  7. 7
    A Practical Guide to Economic Analysis of Youth Projects
    by Knowles, James C., Behrman, Jere R.
    Published 2013
    Subjects: “…FOOD FORTIFICATION…”
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  8. 8
    Thailand's National Nutritional Program : Lessons in Management and Capacity Development
    Subjects: “…FOOD FORTIFICATION…”
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  9. 9
    Future of Food : Shaping the Global Food System to Deliver Improved Nutrition and Health
    Subjects: “…FOOD FORTIFICATION…”
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  10. 10
    Poverty and Nutrition in Bolivia
    by World Bank
    Published 2013
    Subjects: “…FOOD FORTIFICATION…”
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  11. 11
    Good Work--But Not Enough of It : A Review of the World Bank's Experience in Nutrition
    by Heaver, Richard
    Published 2013
    Subjects: “…FOOD FORTIFICATION…”
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  12. 12
    Poverty and Nutrition in Bolivia
    by World Bank
    Published 2013
    Subjects: “…FOOD FORTIFICATION…”
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  13. 13
    Combating Malnutrition : Time to Act
    Subjects: “…FOOD FORTIFICATION…”
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  14. 14
    The Revival of the "Cash versus Food" Debate : New Evidence for an Old Quandary?
    by Gentilini, Ugo
    Published 2016
    Subjects: “…FOOD FORTIFICATION…”
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  15. 15
    Action Plan for the Provision of Vitamins and Minerals to the Tanzanian Population through the Enrichment of Staple Foods
    by World Bank
    Published 2013
    Subjects: “…FOOD FORTIFICATION…”
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  16. 16
    Scaling Up Nutrition : What Will it Cost?
    Subjects: “…FOOD FORTIFICATION…”
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  17. 17
    Using Public Food Grain Stocks to Enhance Food Security
    by World Bank
    Published 2012
    Subjects: “…FOOD FORTIFICATION…”
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  18. 18
    Malnutrition in Afghanistan : Scale, Scope, Causes, and Potential Response
    Subjects: “…FOOD FORTIFICATION…”
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  19. 19
    India - Taking Agriculture to the Market
    by World Bank
    Published 2012
    Subjects: “…FOOD FORTIFICATION…”
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  20. 20
    United Republic of Tanzania : Advancing Nutrition for Long-Term Equitable Growth
    by World Bank
    Published 2012
    Subjects: “…FOOD FORTIFICATION…”
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