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1“…The growing demand on beta-carotene has generated huge challenges to global industry to fulfill…”
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3“…The formation of dihydroactinidiolide by thermal degradation of β-carotene was studied. A…”
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4by Aziz Zaid, Aziz Qannaf“…In this research, carotene in the Moringa Oeifera leaves will be extracted by using Soxhlet…”
Published 2016
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6“…This study focused on the chromaticity of Beta-carotene extracted from pumpkin (Cucurbita moschata…”
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7by Mohd Razman, Fadzil“…The objective of this study was to compare and optimise the extraction conditions for βcarotene…”
Published 2010
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10by Mohamad Sazwan, Ismail“…Extraction of carotene from carrot (Daucus Carota.L) using Soxhlet extraction method was done…”
Published 2013
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11by Shahidan, Norshazila, Othman, Rashidi, Jaswir, Irwandi, Hashim, Yumi Zuhanis Has-Yun“… analytical method for isolating beta-carotene by open column chromatography from pumpkin or Cucurbita…”
Published 2011
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12by Shahidan, Norshazila, Jaswir, Irwandi, Othman, Rashidi, Hashim, Yumi Zuhanis Has-Yun“… and oxidation. Thus, the purpose of this study is to establish an analytical method for isolating β-carotene…”
Published 2012
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13“…Beta-carotene is known to have a high demand in food industry which has made global industry…”
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14by Mohamad Zaidi, Yahaya“…In this research, carotene in the carrot (Daucus carota L.) was extracted by using Soxhlet…”
Published 2013
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15Production of Beta-Carotene by Dunaliella Salina : Effect of Nano3 Concentration and Light Intensityby Nur Isma Idayu, Ismail“…Beta-carotene is used as vitamin A precursor and its antioxidant property has been used in dietary…”
Published 2012
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16“… (HPLC) analysis data. Therefore, this study aimed to set up an analytical scheme of obtaining β-carotene…”
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17by Zaid, Rubaiyi M., Chong, Fui Chin, Teo, Ellie Yi Lih, Ng, Eng-Poh, Chong, Kwok Feng“… using natural b-carotene is reported. The FTIR spectroscopy and thermogravimetric analyses reveal…”
Published 2015
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18“… using natural b-carotene is reported. The FTIR spectroscopy and thermogravimetric analyses reveal…”
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19Formation of aroma compounds by degradation of beta-carotene from crude palm oil and oil palm wastesby Suria, Kupan“… low yield. Therefore, this research aims to produce aroma compounds by degradation of β-carotene from…”
Published 2016
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20“… contents and βeta- carotene content through spectrophotometry and high performance liquid chromatography…”
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