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1by Ku Yaacob, Ku Madihah“… compounds identified in roasted coffee beans are pyrazines. Since the roasting process significantly affects…”
Published 2015
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2by Ku Yaacob, Ku Madihah“… compounds identified in roasted coffee beans are pyrazines. Since the roasting process significantly affects…”
Published 2015
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3by Goh, Ke Pei“… of coffee bean mixed with Nigella sativa in terms of biological compounds. The parameters studied included…”
Published 2016
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4by Mat Yassin, Nor Hanisah“…Coffee usually comes in two types of coffee beans. They are coffee arabica and coffee robusta…”
Published 2008
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14by International Finance CorporationSubjects: “…COFFEE BEANS…”
Published 2014
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18by Mohd Abas, Muhammad Farhan“… awake. Figure 1.1 shows the images of coffee bean. According to the 2010 edition of Stastistical Report…”
Published 2013
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19by Jahid, Jamal, Kontuni, Cyrierine, Norjam, Emy Noralizah, Jawatin, Charlene Nita, Jaafar, Yasmyn“… this kind coffee shop concept such as Coffee Bean, we have set a clear vision, mission, and objective…”
Published 2008
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