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3by Manaf, Siti Nor Zaleha“… by which the raw cow milk isolates showing a high number compared to isolates from raw goat milk due…”
Published 2014
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4“… consists of alpha, beta and kappa casein. Nowadays, people are suffering from cow milk allergy. Goat milk…”
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5by Lye, Y. L., L., Afsah-Hejri, Chang, W.S., Loo, YY, Puspanadan, S, Kuan, CH, Goh, SG, Shahril, N, ., Rukayadi, Khatib, Alfi, John, YHT, ., Nishibuchi, Nakaguchi, Y, Son, R“…. The highest prevalence of E. coli O157:H7 was found in raw cow milk (8.75%) followed by raw goat milk (7.32…”
Published 2013
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