Showing 1 - 20 results of 772 for search 'Faculty of Applied Sciences', query time: 0.04s Refine Results
  1. 1
    Effect of type of fried foods on the quality of frying oil / Nor Fishah Mohamad Nor
    by Mohamad Nor, Nor Fishah
    Published 2012
    “…Faculty of Applied Sciences…”
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  2. 2
    Antioxidant studies of cave edible bird’s nest / Noraini Deraman
    by Deraman, Noraini
    Published 2012
    “…Faculty of Applied Sciences…”
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  3. 3
    Cinnamon bark (Cinnamomum cassia) volatile oil extraction using pressurised liquid extraction in comparisson to conventional methods / Nur Ikhfa Musa
    by Musa, Nur Ikhfa
    Published 2012
    “…Faculty of Applied Sciences…”
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  4. 4
    Effect of sky fruit’s seed powder on stability of muffin / Amir Mohd Aisha Nuddin
    by Mohd Aisha Nuddin, Amir
    Published 2012
    “…Faculty of Applied Sciences…”
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  5. 5
    Phytochemical analysis of the leaves of Chromolaena odorata (Asteraceae) / Nuha Che Man
    by Che Man, Nuha
    Published 2010
    “…Faculty of Applied Sciences…”
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  6. 6
    Decotex Sdn. Bhd / Normala Hassim, Fatima Haris, Norsuhana Othman... [et.al].
    “…Faculty of Applied Sciences…”
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  7. 7
    Assessment of indoor air quality : a study in selected level of Tun Abdul Razak 1 Library, Uitm Shah Alam / Kamal Azwan Kamarun
    by Kamarun, Kamal Azwan
    Published 2006
    “…Faculty of Applied Sciences…”
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  8. 8
    Gelatin extraction from silver catfish (pangasius sutchi) skin and determination of its functional properties / Najihah Shukor
    by Shukor, Najihah
    Published 2013
    “…Faculty of Applied Sciences…”
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  9. 9
    Effect of surfactant and freeze-thaw stability on coconut milk emulsions / Nur Zainatul Fekehah Abu Bakar
    “…Faculty of Applied Sciences…”
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  10. 10
    Optimization of pectin extraction from cocoa husk using citric acid by Response Surface Methodology (RSM) / Noor Fatin Toha
    by Toha, Noor Fatin
    Published 2013
    “…Faculty of Applied Sciences…”
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  11. 11
    Effects of maltitol and carboxymethylcellulose pre-treatments on the physicochemical properties and acceptability of fried potato crisps / Bazilah Mat Saud
    by Mat Saud, Bazilah
    Published 2013
    “…Faculty of Applied Sciences…”
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  12. 12
    Optimisation of kaffir lime leaves (citrus hystrix) volatile oil extraction by Pressurised Liquid Extraction (PLE) using Response Surface Methodology (RSM) / Abdul Rahman Bin Abdul Ghafar
    by Abdul Ghafar, Abdul Rahman
    Published 2013
    “…Faculty of Applied Sciences…”
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  13. 13
    Pow-Tech Egg Enterprise / Noorfadlyana Mail ... [et al.]
    “…Faculty of Applied Sciences…”
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  14. 14
    Delight Bakery / Adha Sarbini and Azman Md Nor
    by Sarbini, Adha, Md Nor, Azman
    Published 2005
    “…Faculty of Applied Sciences…”
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  15. 15
    B-Via Spa & Beauty Center / Mohd Faizal Md Tawil ... [et al.]
    “…Faculty of Applied Sciences…”
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  16. 16
    Ruffeera Sock Industries Sdn. Bhd. / Razis Rahim, Noor Efanatrah Humumiri and Fatimah Zarah Liman
    “…Faculty of Applied Sciences…”
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  17. 17
    Gallaxery Enterprise / Yusbi Helmi Mohd Yunus ... [et al.]
    “…Faculty of Applied Sciences…”
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  18. 18
    Multyprint Enterprise / Mohd Shaikhul Rafjan Sani Zakaria ... [et al.]
    “…Faculty of Applied Sciences…”
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  19. 19
    Kid's World Kindergarten / Nur Fatimi Yusof ... [et al.]
    “…Faculty of Applied Sciences…”
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  20. 20
    United Education Centre / Bibi Normi Md Noor ... [et al.]
    “…Faculty of Applied Sciences…”
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