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    Effects of different types of soy sauce on the formation of heterocyclic amines in roasted chicken
    Effects of different types of soy sauce on the formation of heterocyclic amines in roasted chicken
    by Alam Shah, Syifaa, Selamat, Jinap, Akanda, Md. Jahurul Haque, Sanny, Maimunah, Khatib, Alfi
    Published 2018
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