Persistence of chloramphenicol in the fish flesh patin (Pangasius hypothalamus) and tilapia (Oreochromis niloticus)

by Khan Chowdhury, Ahmed Jalal, Helaluddin, Abul Bashar Mohammed, John, Akbar, Bulbul, Mahbuba, M. N., Nur Hafizah
Published 2016

Comparative study on spoilage and pathogenic bacteria in selected commercial marine and freshwater fishes

by Chowdhury, Ahmed Jalal Khan, John, Akbar, M. S., Nurul Lyana, Nordin, Noor Faizul Hadry, Masseren, Noor Isma Yanti, Jaswir, Irwandi, Bulbul, Mahbuba
Published 2017