Frying performance of palm-based solid frying shortening

by Omar, Muhammad Nor, Muhd Nor, Nor Nazuha, Muhd Nor, Nor Dalilah, Mat Sahri, Miskandar
Published 2010

Study on ω-fatty acids from Malaysian giant mudskipper (Periophthalmodon schlosseri) fish oil

by Omar, Muhammad Nor, Che Othman, Siti Fairuz, Mohamad Talib, Hasan, Muhd Nor, Nor Nazuha, Muhd Nor, Nor Dalilah, Yunus, Kamaruzzaman
Published 2010

Oil uptake and deep-frying performance of virgin coconut oil and palm solid shortening blends

by Omar, Muhammad Nor, Mohd Hasali, Nor-Hazwani, Mohamad Roslee, Farhani, Zuberdi, Ahmad Muzammil, Muhd Nor, Nor Dalilah, Muhd Nor, Nor Nazuha, N. M., Nazreen
Published 2012